Kashi Halwa or Pushanikkai Halwa is a popular and a classic dessert prepared from Ash gourd vegetable and sugar. It is a tempting South Indian recipe that is extremely flavourful in taste and is generally a premium sweet delicacy prepared for feasts and occasions. Kashi Halwa is most commonly served during lunch feast, or for breakfast as a healthier alternative to other sweet confections. This delectable recipe will be a winner in your household and everyone would love it for sure!
Wondering how to make Kashi Halwa at home? Find the recipe Here.